Lamb shanks are braised in sauce until they are tender.
In Turkish cuisine there are an abundant number cold side dishes prepared with olive oil, most of them are vegan.
Braised Cabbage, never did I imagine cabbage alone could count as dinner, but I find this cabbage completely addictive.
A slightly modified version of the classic French dish, Pork belly, pork shoulder, spicy pork meatballs, sauerkraut, and potatoes slowly braised in white wine and chicken stock.
These ridiculously flavorful slow cooker beef short ribs are braised in red wine and slow cooked until tender perfection.
I’ll cook anywhere if you ask me to.
Pork shoulder braised in the oven with red cabbage, vinegar, and spices.