Bhindi kadhi is a healthy, easy, and delicious dish made with okra cooked in a yogurt sauce.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Shorshe Tangrar Jhal is a very renowned fish preparation among Bengalis which is also known as Shorshe Tangra.
Matar mushroom aka mushroom peas masala is a scrumptious and comforting mushroom curry Indian.
Tangra Macher Aloo-Begun Diye Jhol is one of the most renowned and luscious Fish Curry recipes.
A healthy and easy to make powder that can be served with ghee and steamed rice.
Here is a keto salad with only few ingredients.
Thogayal is a kind of thick condiment made in Tamil nadu often eaten with steamed rice.