Doi Ilish is an Iconic and authentic Bengali fish recipe which is renowned for its supreme taste and flavour.
With a few easy techniques you can whip up a healthy stir fry any night of the week! Think of this recipe as more of a technique than an exact science.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Beef chuck roast slow cooked with mix of spicy fresh peppers and served over steamed jasmine rice.
Dhonepata Bata is a traditional Bengali recipe which is prepared in every Bong house during winters when Coriander leaves are easily available.