Seared sesame tuna is an easy way to prepare tuna steaks.
This easy harissa chicken salad makes a healthy, tasty and simple midweek meal.
Spicy harissa, zesty garlic, and fresh scallions combined with chickpeas create Harissa Garlic Hummus, a mouthwatering dip for pita chips or veggies, or a vibrant spread for sandwiches or wraps.
These Croissant buns are just divine! Their soft flaky texture, their sweet savoury taste, the distinct flavour of the black seed and as you dig your teeth into them there's more bursting flavour from the tuna harissa and green olive filling.
Spice up chicken or just ways to use up Harissa? Check out this Harissa chicken recipe that will give dinner a beautiful vista!
These super quick-to-make gluten-free flatbreads are easy to make right before serving.
This spicy roasted vegetable and harissa pasta makes such an easy meal.
Firm tofu is cut into triangles and baked with a 6-ingredient, oil-free harissa marinade.
Avocado Toast with Harissa Scrambled Eggs is a quick, healthy, and delicious breakfast made with avocado-topped toast, spicy harissa scrambled eggs, and a grating of some fresh cotija cheese.
Baked Potato Wedges with Harissa Sauce is tasty and a delicious way to eat your wedges! It is made with yellow or sweet potatoes depending on your choice.
Harissa Shrimp Skillet is a delectable one-pan recipe made with succulent shrimp sauteed with fresh garlic and onion in butter, spicy harissa and fresh herbs! This shrimp is perfect for tacos, over rice, or right out of the pan with a loaf of crusty.
Tuna, potatoes, green beans, tomatoes and eggs feature in this classic French tuna nicoise salad recipe which is both nutritious and tasty.
This honey harissa chicken and chickpea is perfect: hot, sweet, tangy.
This harissa spiced whole roasted cauliflower is a simple yet impressive dish.
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