Paneer makhani recipe aka paneer makhanwala is a lip smacking, rich, creamy, flavoured and slightly tangy Indian paneer curry recipe.
Veg Makhanwala is an utterly butterly delicious curry made with veggies, butter, cream, and aromatic spices.
This restaurant-style paneer makhanwala has a rich, creamy & buttery texture.
Veg Makhanwala recipe is a popular north Indian dish made with mixed vegetables.
Vegetable Makhanwala is a medley of vegetables cooked together in flavoursome spices.
Paneer Makhanwala or Paneer Makhani is a popular Punjabi gravy-based dish made from butter and fresh cream.
How to make Anjeer Murgh (Chicken Fig Curry) at home.
How to make Murgh Hazarvi Kabab (Chicken Hazarvi Kabab) at home.
How to make Murgh Pista Korma (Chicken and Pistachio Curry) at home.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Herb-flavoured chicken that is quite popular in the Darjeeling and Nepal area
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