A blog about Indian and International cuisine, with simple steps and catchy pictures.
Plum Cake is a dark, intense cake made by soaking dry fruits in liquor or in fresh orange juiceadditionally loaded with nuts and flavoured with orange zest and freshly pounded warm spices to make this a wholesome cake full of bites.
PLUM CAKE (CHRISTMAS FRUIT CAKE) GUEST POST BY MANJU G.
This simple plum cake recipe tastes anything but simple thanks to a perfect balance of sweetness, fragrant spices, and fresh plums! This cake is also often referred to as an upside down plum cake because you top the batter with a swirl of sliced plums.
Plum Crumb Cake 1/2 (125 mL) cup butter, softened, 1 cup (250 mL) granulated sugar, 2 eggs, 2 tsp (10 mL) grated lemon rind, 1 tbsp (15 mL.
Ricotta Plum Cake, simple Italian ricotta coffeecake with plums, baked in spring form pan is an Italian Plumcake with a twist.
This Swedish plum Tosca cake is a twist on one of Scandinavia's favourite cakes.
Christmas special plum cake made without alcohol with loads of dry fruits and nuts, ideal for serving as dessert or for any family picnic
We've gathered our favorite 4th of July dessert recipes so you can celebrate with some festive treats that have been tried and tested! Any one of these desserts would be fabulous for Independence Day BBQs, Cookouts, Potlucks, or just getting the family.
SERVES 8 1 & 3/4 cup (180g) white spelt flour, sifted (I used all-purpose flour) 2 teaspoons baking powder 1 & 1/2 cup almond flour .
Oh the folly of it! The ripe, reduced plums in the supermarket looked so tempting – it was only when I got them home that it became clear why they were on special offer – over-ripe is s…
Aloo bukhara chutney aka dried plum chutney is a very delectable and popular condiment in the subcontinents of India and Pakistan.
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