Chinese Samosa | चाइनीज़ समोसा | Veg Chinese Noodle Samosa | How to Wrap Chinese Samosa Prep time: 20 mins Cooking Time:40 m
Chinese seviyan aka chinese style vermicelli is a popular recipe of namkeen seviyan.
A one-pot meal porridge in a Chinese style where rice is slow cooked and then combined with all the Chinese flavors.
Discover how to make traditional Chinese recipes like wontons.
Chinese Mutton Cubes or Chinese Boti is a tangy and yummy starter usually made during Eid-Ul-Adha with sauces and at-home ingredients.
Napa cabbage, or Chinese cabbage, is stir-fried with soy sauce, ginger and other ingredients for a tasty, easy Chinese Napa cabbage side dish
Chinese roast pork, roast belly of pork, BBQ spare ribs, pork meatballs, sweet and sour pork… these are just some Chinese recipes with pork.
An easy, tasty Chinese prawn toast recipe is a great way to start your meal, or you can make it as one of a bunch of different appetizers.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Hot and sour soup Chinese style makes a delicious lunch or appetizer, blending a variety of flavors to create the distinctive Chinese taste.
Discover how to make authentic Chinese wonton soup like a pro, combining authentic Chinese ingredients for a traditional and aromatic result.
Tips: Chicken stock/ vegetable stock can be made by dissolving stock cubes with water.
Chinese Sliced Fish Soup is a staple dish found in every hawker centre in Singapore.
How to make Chinese Chicken Noodle Soup at home.
Chinese Chicken Corn Soup is better than take out and only takes 10 minutes to make.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chinese Stuffed Paratha is a Indian Paratha / Indian flatbread with chinese flavours.
The opinions