A blog about Indian and International cuisine, with simple steps and catchy pictures.
This Sri Lankan fried eggplant curry is savory and sweet heaven with just the right balance of flavors.
This delectable eggplant curry is made using fragrant spices and fried eggplant.
Sri Lankan eggplant Moju aka Batu Moju is a delicious sweet and savory eggplant dish that you should definitely make for your next rice and curry festive menu.
This classic Sri Lankan Chicken Curry is the most popular meat curry in all Sri Lanka.
This Sri Lankan curry is really easy to make from scratch! Just three spices, lots of veg and some coconut milk, and you've got a tasty vegan dinner.
Easiest Sri Lankan cashew curry recipe ever! Cashews become melt in your mouth soft and the curry is thick and creamy and the perfect addition to Sri Lankan festive table.
Black pork curry is the most famous Sri Lankan pork dish that everyone loves.
An easy way to make delicious Sri Lankan yellow rice in the instant pot or rice cooker.
An easy and super delicious way to make Sri Lankan red pork curry with no oil added.
Sri Lankan Dry Fish Curry aka "Karawala Hodi" is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices.
An easy recipe for Sri Lankan Malu Miris/ capsicum curry made with coconut milk, vinegar sugar, and spices.
This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.
My instant pot beef curry recipe is one of the easiest ways to make super tender Sri Lankan-style beef curry.
This healthy Sri Lankan beetroot curry is a must-try! Coconut milk and spices in the curry bring out the sweetness of the beetroot and make you crave for more.
This Sri Lankan canned mackerel curry is a flavor bomb and hits all the right notes.
My one-pot, vegan Sri Lankan spicy lentil curry with coconut milk recipe (Parippu Mirisata/පරිප්පු මිරිසට) that you definitely have to try.
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