Classic sweet crepes served with banana, berries, or fruits of your choice along with chilled ice cream and drizzled with hot caramel sauce.
These easy gluten free crepes are perfectly thin and tender with crispy, lacy edges.
The jar dessert is chocolate flavored & can be consumed by all ages members in the family.
This foolproof buckwheat crepes recipe results in perfectly tender crepes with crispy edges.
These crispy rice flour crepes are studded with scallions and are filled with caramelized pork or turkey (although you can easily make them vegan—see below!).
A combination of vegetables and creamy sauce make these summer vegetable crepes perfect fare for breakfast, lunch, or even dinner.
Crêpes are delicious on their own, but adding spinach takes it to another level, a healthy one in fact! Filling each spinach crêpe with gently poached salmon, mushrooms, and extra spinach in a spring onion sauce makes a wholesome and delicious dish for.
The French crepes recipe, easy, quick and restless for delicious crepes (about 10 crepes)
The recipe for crepes suzette, soft crepes and alcohol-free suzette butter sauce (for 4 to 6 crepes)
Healthy Chocolate Crepes Vegan + Gluten free for a healthy dessert or breakfast These healthy chocolate crepes are just perfect.
Chocolate crepes are an easy, perfect dish you can have for any meal of the day.
These Raspberry Crepes are so lusciously delicious they truly deserve to be called 'absolutely heavenly'! The wonderfully sweet-tart raspberry flavor is an amazing contrast to the cream filling for these easy-to-make crepes!
What to do when simple crepes just won't cut it anymore? Add some cocoa and make chocolate crepes! Even better, stack them up for a cake!
Crepes are one of the more popular French food and cuisine dishes.
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