Diwali-inspired Almond and Pumpkin Fudge
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‘Halwa’ or ‘Burfi’, using the seasonal convenience of fresh or store-bought pumpkin puree with warm Indian spice flavors like cardamom, cinnamon, nutmeg and the crunch of sliced almonds.
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FUDGE À DEUX INGRÉDIENTS / TWO-INGREDIENTS FUDGE / FUDGE CON DOS INGREDIENTES
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 400 grammes de chocolat mi-sucré, haché / 400 grams semisweet chocolate, chopped / .
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