Sukhi arbi or dry colocasia stir fry makes a good accompaniment with any meal.
Arbi masala curry is a delicious and mouth-watering curry we prepare from taro root.
Maan Kochu Bata is a very old Bengali veg recipe which is hugely popular in East India and Bangladesh as well.
ALVAMANDE (COLOCASIA) FRY The recipe today is made of a potato- like vegetable called Colocasia ( also called Taro Root) which in India .
COLOCASIA STIR FRY Did you know that Colocasia, known popularly as Arbi in Hindi, Arvi in Gujarati , which we call Alvamando in Konkani .
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Patra also known as pataude (पतौड़े)in some regions of India is a very popular steam cooked snack This dish is made with Colocasia leaves (in Hindi it is known as arbi ke patte).
Do you know that taro or gabi tastes so good when paired with sago, young coconut meat and coconut milk? You will definitely love this dessert recipe.
Popular in Surat and other parts of Gujarat, it is served either as an appetizer or as an evening snack.
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