Chinese Samosa | चाइनीज़ समोसा | Veg Chinese Noodle Samosa | How to Wrap Chinese Samosa Prep time: 20 mins Cooking Time:40 m
A one-pot meal porridge in a Chinese style where rice is slow cooked and then combined with all the Chinese flavors.
Chinese seviyan aka chinese style vermicelli is a popular recipe of namkeen seviyan.
Napa cabbage, or Chinese cabbage, is stir-fried with soy sauce, ginger and other ingredients for a tasty, easy Chinese Napa cabbage side dish
Chinese Mutton Cubes or Chinese Boti is a tangy and yummy starter usually made during Eid-Ul-Adha with sauces and at-home ingredients.
Discover how to make traditional Chinese recipes like wontons.
Chinese roast pork, roast belly of pork, BBQ spare ribs, pork meatballs, sweet and sour pork… these are just some Chinese recipes with pork.
An easy, tasty Chinese prawn toast recipe is a great way to start your meal, or you can make it as one of a bunch of different appetizers.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chinese tea and other authentic seasonings are used to make this traditional Chinese tea smoked chicken which is good with salad leaves.
Chilli Chicken with Gravy is an iconic Indo-Chinese dish which is crazily popular in the different subcontinents of Asia.
How to make Chinese Chicken Noodle Soup at home.
A good chicken stock sets the foundation for great soups but can add so much flavor to other dishes as well.
Congee is a Chinese savoury rice porridge served at breakfast or at dim sum.
We are always game for a salad for dinner and this Chinese Chicken Salad using April's Basting Chicken is perfectly delicious.
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