Marzipan Log is a nutty almond crumble complimented by a vibrant apricot flavor, further intensified by assertive dark chocolate power and unexpectedly mellowed and refreshed by the flavor of fresh grapes and blueberries.
These Marzipan and Cherry Scones are the perfect treat when someone drops by unannounced.
Regulars to the blog will know that I have got a preference for locally sourced ingredients and homemade products to bake with.
Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.
This is simple Pineapple cake recipe to make for special occassions like birthday or friendship day celebration.
This fresh pineapple spelt cake is lower in fat and sugar.
This pineapple spelt cake is made with wholegrain spelt flour and pecans.
This Holiday season, you can easily create this perfectly delightful Pineapple Layer Cake for your family and friends to enjoy.
There are so many cake types (all varieties) that have many differences as well as plenty of similarities! How do you know which cake to choose for your next special occasion? Look no further, because I have gathered all of the information you need on.
How to make Pineapple Katli (Pineapple Burfi) at home.
Anarosher chutney aka pineapple chutney is a very delectable and popular Bengali chutney.
The sweetness of pineapple complements savory appetizers such as chicken cups or cheese dishes.
Onam sadya,kerala dish,recipe with pineapple.
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