This Scallop Alfredo with Pancetta is creamy, garlicky and peppery, full of juicy scallops and smokey pancetta, topped with fresh parsley.
Light, fragrant and aromatic, this Japanese scallop soup recipe features snow peas as well as miso, for an authentic Japanese flavor.
Scallop and Fish Terrine is made with seafood, eggs, lemons, herbs and spices.
Succulent scallops, vegetables, a creamy sauce, and pasta shapes combine in this cheese-topped scallop baked pasta that is so hearty and good
This balsamic strawberries appetizeris quick to throw together.
Learn how to cook scallops like a pro so you can dazzle the family, a dinner date or friends with crispy on the outside, soft on the inside seared scallops.
This make a lovely, special dinner for 2 but can easily be doubled or tripled.
An elegant party dish that's really simple to make - crusty grilled bread, creamy goat's cheese, and an easy red onion and balsamic blackberry compote!
Chestnut and Pancetta Focaccia is beautiful late summer meal made with chestnut flour and boiled chestnuts.
This flavor-packed marinade might be low in carbs but the flavor is amazing! This low carb steak marinade offers great flavor with few carbs.
How to make a Tomato Salad with Goats Cheese, Pancetta and Walnuts.
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