These flavorful Mexican Birria Tacos (Tacos de Birria, Quesabirria, or Quesatacos) are the perfect combination of sweet, sour, savory, slightly spicy, and a hint of smoky goodness! With this flavor-packed goat stew, you can serve it up as-is or make.
Tacos, Créme Fräiche, Creme Fraiche, Cheese, Baked Tacos
Time for yet another International Party.
The past month of my life has been unofficially sponsored by the book “Listen to Your Vegetables” by Sarah Grueneberg and Kate Hedding.
We recently planned and prepared a 1950s Eisenhower era themed menu.
Polenta Salad - think Italian bread salad but with cubes of crisply, fried polenta
In honor of Canada Day today and Independence Day on Monday I'm re-posting my absolutley favorite, picnic-perfect, hands-down best ever pasta salad.
Spinach and Red Pepper Salad Mon mari's been packing….
Long, long ago in a place far, far away I made a pasta salad for our family reunion.
Asparagus and Avocado Salad How do you shop? I was trying to decide this morning, as I drove to a second hypermarket after already having been to one, plus a local green grocer….
When we first moved across the pond I used to have people ask me, worriedly, if I was able to get sour cream….
My last post, about walking in the mountains in Andorra, brought back a lot of memories about that small Principality.
Mon mari is back home; his check-up was fine but, as usual he was in too long.
Back in the beginning of time, when the Blogosphere was young and one counted the number of food bloggers with an abacus, I started my website and blog.
Sedi, our little German Shepherd suffers from occasional (daily) incontinence.
For any and all who have not been breathlessly following my every adventure (you know who you are) let me bring you up to date… Oh, never mind….
The opinions