White rice, brown rice, short/medium/long grain rice, mochi rice.
Knowing about the many vegetables used in Japanese cooking will enhance your ability to create authentic dishes.
I could easily say no to a plate of steak or a glass of milkshake, but saying no to noodle dishes (or pasta) is made me feel like I engaged in a criminal act.
Light and delicious Asian inspired pork cabbage rolls steamed in broth.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
As a cereal grain, Rice is the most widely consumed staple food for a large part of the world's human population, especially in Asia.
From temples and castles to samurai warriors; shaved ice and roasted tea ice-creams, to aged beef and traditional rice balls in soy sauce -Kyoto has it all.
Recipe Salmon with greenbeans in a Japanese style instant pot - This recipe of salmon in an Asian style has a lot of steps to go through but the result should be great.
Japanese cucumber salad made with fresh cucumbers sliced julienne style, mixed with ‘wafu’ dressing and topped with fresh shiso leaves.
A light but creamy popular Japanese ice cream that would particularly appeal to fans of peanut butter, due to its addictive, roasted, nutty intensity of flavours.
This soup is aromatic and simple in the Japanese style, featuring vegetables along with ginger, chives and garlic for added flavor and appeal.
Ponzu Steak on a Wasabi pumpkin purée is an almost asian dish, the underlying flavours are all japanese although the format of the dish is more western cuisine (steak, potato).
This Vegan Tofu Katsu Curry, I’d say that you must be very familiar with the flavor and taste of the curry( from Japanese restaurants or Asian takeout you’ve been to, )but you probably don’t know that Japanese Katsu Curry, is indeed the real king of.
I have been making this dish for over 20 years now, and it is absolutely perfect.
Asian meatballs are quite different from the one you know! Japanese one is seasoned by soy sauce based sauce and served with rice.
These salmon and potato cakes hit all of my crave buttons—they’re hot and crispy, cool and creamy, and they’re laced with scallions, garlic and ginger.
The Easiest and Best Sugar-Free Sweet Chilli Sauce – easy to make, and easy to adapt and most importantly absolutely delicious! Learn how to make this authentic Asian sweet chili sauce with step by step instructions.