Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

Christmas apple strudel - The Italian baker

In collaboration with Brixton Windmill and using their organic wholemeal flour Strudel is a traditional layered pastry that originated in Austria (or around that area) some time ago during the 18th century (but someone says even earlier than that).

Source: The Italian baker

Sicilian Eggplant Caponata

This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins.

Source: Tastefully Grace

Roasted Grape Crostini with Cashew Cream

Roasted Grape Crostini with Cashew Cream is a delectable appetizer that combines the sweetness of caramelized grapes with the rich creaminess of a cashew-based spread.

Source: Joyful Dumplings

Chocolate Samoa Dessert Lasagna

Chocolate Samoa Dessert Lasagna.

Source: Savor the Best

Classic Crostata di frutta with crema pasticcera (Italian Fruit Tart)

You will be surprised with this italian fruit tart! It's is an amazing dish with shortcrust pastry filled with cream and topped with fruits.

Source: Little Pans

Lamb, Pasta, Risotto, Shepherd's Pie.... the leftovers

Shepherd's Pie with Red Wine

Source: Thyme for Cooking

Sauteed spinach with raisins Italian way

Sauteed spinach with anchovies as a base scent the whole dish in a beautiful way, raisings add exquisite sweetness and freshly fried croutons raise the good old sauteed spinach to the next level.

Source: Lenten Chef

Wine Cookies with Sesame

Biscuits with white wine? Trust me, it works so well! Koulourakia is a traditional Greek cookie recipe resulting in cookies that are crunchy on the outside and light within.

Source: Fooodlove

Homemade Grape Wine | Christmas Recipe (with video)

Home made grape wine

Source: Babi 's Recipes

Einkorn Coconut Curry Risotto

Einkorn risotto, made with einkorn wheat berries, coconut, curry, raisins and aromatics that all make up the complexity of this creamy risotto.

Source: Savor the Best

Apple Pie and a fabulous gluten + dairy-free Pastry

I’ve been making apple pie as long as I can remember, a fall / holiday season staple since at least my early teens.

Source: GUTSy Performance Nutrition

Apple Strudel Pastry (History & Origins) - Food & Recipes

Apple strudel is a traditional Viennese and German strudel that is also a popular pastry in different countries like Austria, Bavaria, Northern Italy, Czech and

Source: World Foods & Recipes

Italian Easter Bread

A slightly sweetened bread flavored with orange, fennel, and raisins then baked with a dyed egg nestled in the center.

Source: YepRecipes.com

Italian Easter Bread With Anise Seeds & Raisins (Pizza Dolce Di Pasqua) - Food & Recipes

Very similar to Panettone, this Italian sweet easter pizza is a classic recipe that many around the world enjoy on Easter breakfast or dessert.

Source: World Foods & Recipes

Jello Grapes (Colorful Candy Grapes)

Eye-catching is an understatement when you're talking about these fun Jello Grapes (Colorful Candy Grapes) that taste so delightfully tangy whether you use fresh or frozen grapes! The rainbow frosted grapes are so easy to make, and a great project to.

Source: Bake It With Love

How to make Crema Pasticcera (Italian Pastry Cream)

It’s a creamy, velvety, custard-like cream that serves as the main filling for tarts, pastries, layered cakes, cornetti, bomboloni (Italian croissants and doughnuts) and many other delicious desserts that you can find in Italy, normally flavoured with.

Source: Little Pans