This cold rice noodle salad, brimming with crunchy cucumbers, yellow squash, peanuts, chiles and a slew of basil and mint, is light and refreshing—perfect for sultry summer evenings.
Easy and delicious grilled zucchini roll ups with cheesy basil tofu filling.
A simple recipe for a light lunch of toasted sourdough with goat's cheese, grilled red pepper and a little basil
Arancini with eggplants is made with arborio rice stirred through with Parmigiano Reggiano.
Gluten free, vegan, top 8 free; Free of: peanuts, tree nuts, eggs, soy
This salad made entirely of veggies (unless you add in some delicious feta cheese) is dressed with a scant amount of olive oil and quite a helping of lemon juice.
Based on a recipe from King Arthur FlourDelicious and stunning loaf filled with fresh basil, tomatoes, garlic, and shredded cheese.
Eggs baked in a marinara sauce made with onion, bell pepper, garlic, and fresh basil.
Soft Homemade breadsticks infused with garlic, oregano, parsley, and basil.
Homemade Beer Pasta Recipe, simple and easy step by step instructions.
This garlicky, herby ricotta dip is ready in 5 minutes, and that’s a good thing.
These easy and nutritious baked turkey meatballs are the perfect weeknight dinner! They can be made ahead and refrigerated or frozen until ready to use (perfect for busy schedules ?).
Spinach, grape tomatoes, fresh mozzarella, and fresh basil tossed in a white balsamic vinaigrette.
Pesto made with fresh aromatic and peppery basil leaves, plus heap after heap of grated nutty parmigiano reggiano, olive oil, pine nuts and salty pecorino!
Baked zucchini boats filled with ricotta, blue cheese, garlic, and basil.
Looking for a classic tomato soup recipe? This simple tomato and basil soup will definitely hit the spot and is perfect for a light healthy meal!
Rigatoni tossed with fresh uncooked tomatoes, fresh mozzarella, garlic, basil, and olive oil.