Basmati
234 recipes
Spicy Moroccan Lamb, Slow Cooker; poisson d'avril
Spicy Moroccan Lamb, Slow Cooker, with shallots and preserved lemon; serve over couscous or Basmati rice.
Basmati Rice, Pepper and Chard Gratin
Basmati Rice and Chard Gratin, for when the weather cools but there is still chard in the garden
Pork Kebabs, Yakitori-style, life's a beach
Pork and Vegetable Kebabs, Yakitori-Style, with Basmati Rice
Cashew Shrimp with Red Peppers, self-walking dogs
Cashew Shrimp with Red Peppers, served on fragrant Basmati Rice
Shrimp, Scallops, Green Olives and Capers on Basmati
Shrimp, Scallops, Green Olives and Capers on Basmati Rice
Chicken Korma with Almonds and Apricots
Chicken Korma, with Almonds and Apricots, easy, full of complex flavors, serve over Basmati rice
Fried Rice, and more rice
There was a time when I was a two-rice cook: Arborio for risotto and Minute Rice for everything else.
Shrimp (Prawns) in Lemon and Garlic Butter on Lemon Basmati
The smell of garlic slowly cooking in butter is only improved by the addition of shrimp, lemon and parsley.
Preserving Herbs; Using summer's herbs in winter, Summer Basmati Pilaf
Herbs are, at least for me, a crucial component of summer’s bounty.
Mushrooms, Anyone?
Basmati Rice with Mushrooms; Green Beans with Mushrooms Whoever thought that putting mushrooms in a can was a good idea ought to be beaten severely about the head and shoulders with a soggy pizza.
Skillet Pork and Asparagus; errands
Skillet Pork and Asparagus, finished with Feta and Olives and served over Brown Basmati
Lemon and Green Garlic Shrimp
Lemon and Green Garlic Shrimp, with fresh Chives, Marjoram and Snow Peas, served on Basmati Rice
Shrimp, Asparagus and Avocado Salad; cherry-eating dog
Main course salad of Shrimp, Asparagus and Avocado with Basmati Rice and an easy Balsamic Vinaigrette.
Moroccan Lamb and Vegetable Kebabs, perspective
Moroccan Lamb and Vegetable Kebabs, fragrant and slightly spicy, serve over fragrant Basmati Rice or couscous
Stir-fried Shrimp with Snow Peas; nothing is working....
Stir-fried Shrimp with Snow Peas and Green Garlic on Basmati Rice; a stir-fry for spring
Stir-Fried Chicken with Broccoli and Peppers
Stir-Fried Chicken with Broccoli and Peppers, served over quick-cooking brown Basmati.
Stir-Fried Beef and Asparagus, Bonnie has bunny breath
Stir-Fried Beef and Asparagus, over Basmati Rice for a first taste of spring
Prawn Biryani (Jhinga Biryani)
Prawn biryani is a dish that can be found in the coastal regions of India, Pakistan, Bangladesh and Sri Lanka.