A fragrant basmati rice pilaf with almonds and a touch of cinnamon and cumin.
Basmati rice is our new favorite – long-grained and delicate with a light nutty flavor, & it cooks quickly! We flavored this recipe with .
Important lesson: always wash the basil before using….
Spice up your rice tonight and try this flavor filled recipe with all kinds of textures and tastes going on.
Imagine a family of vibrant, crunchy shrimp summer rolls wearing warm, snuggly cashmere sweaters, and you have these “winterized” summer rolls.
Yes, I know that half the world is still enjoying summer – but it’s the end of summer and soup is a wonderful way of preserving all those beautiful summer and fall vegetables.
What would life be without tomatoes? Pizza? Pasta? Summer? I have canned (bottled) whole tomatoes, tomato sauce and tomato juice in the past.
I have always used a lot of herbs…much to the dismay of my mother and most of my family.
I can’t take credit for this recipe, and won’t be trying it this season due to the fact we’ve had a dismal tomato crop.
Nothing can strike fear into the hearts of a gardener like seeing a zucchini grow from 3 inches to 10 inches overnight.
After weeks of me fussing and fretting over it, the potager (vegetable garden) has finally started to produce.
Indonesia is a vast archipelago country with a great cultural diversity, each region is a home to a distinctive cuisine.
It's Weekend Herb Blogging again! This week's host is Meeta at What's for Lunch, Honey? Her 'Fried Fish Provencal Style looks absolutely wonderful….
Don't hibernate in the winter! Keep moving through the winter months with the Winter Wonderland Workout you can do anywhere!
Italian herb rice recipe with step by step pics: basmati rice, garlic, dried italian herb and butter are main ingredients of this dish.
The opinions