Cup
3,339 recipes
Crumbly Apple Bars
Yield 9 medium size bars Dough 2 cups all-purpose flour 1 teaspoon baking powder 1/2 cup butter, chilled and shredded on a large holes .
Iced Cup Cakes
The simple icing sugar glaze adds a sweet and glossy finish to the cupcakes, while the vibrant hundreds and thousands sprinkles provide a colourful and playful touch.
Turkish Tabbouleh
Yields 8 servings 1/2 cup dry bulgur 1 cup water, room temperature 2 tablespoons olive oil, divided 1 tablespoon tomato paste 1 teaspo.
Chocolate-Filled Triangles (Easy Hamantaschen)
Yields between 3 and 4 dozens medium size cookies Cookie Dough 3/4 cup granulated sugar 2 cups all purpose flour 1 & 1/2 teaspoons baki.
Homemade Butter Cheese
Yields about 1 & 1/3 cups 8 cups milk (about 2 liters), room temperature 2 teaspoons salt 3 tablespoons wine vinegar 6 tablespoons butte.
Spinach Artichoke Dip Phyllo Cups
These spinach artichoke dip cups in mini phyllo shells will be a hit at your next party! Serve them as a savory appetizer to easily feed a crowd.
Traditional Jewish Cinnamon Cookies (Zemelach)
Yields 2 dozens 2-bites cookies 1 egg 1/2 cup butter (about 100 gram), room temperature 1/2 cup sugar 1 teaspoon vanilla essence 1 tab.
Quick Quesadillas with Cheesy Filling
Yield 1 serving 1 sheet of lavash, 9 x 12-inch, cut in half 1 tablespoon butter for frying Filling 2/3 cup dry farmer's cheese (tvorog).
Chocolate Peanut Butter Cupcakes
These decadent cupcakes with mini chocolate peanut butter cups are irresistible.
Marinated Mushrooms Italian Style
Makes about 1½ quarts 1½ cups white wine vinegar 2 sprigs fresh rosemary 2 fresh bay leaves 2 teaspoons kosher salt ¼ teaspoon crushed.
Layered Lemon Cake (Updated Recipe from "Gourmet")
Yields: 6 servings ½ cup (1 stick) unsalted butter, softened, plus more for pan 1½ cups (187 g) all-purpose flour, plus more for pan 1½ .
22 Foolproof Winter Desserts to Warm Up Your Home Cooking
Winter is upon us, which means it's time to break out the cozy blankets, warm cups of cocoa, and of course, delicious desserts that will undoubtedly make you feel all warm and fuzzy inside.
Date and Almond Butter Rugelach
Makes 48 cookies Dough 16 tablespoons (2 sticks; 226 grams) butter, at room temperature 1 cup (225 grams) full-fat cottage cheese, at ro.
Buttery twists with Almond filling
Yield 24 medium size cookies Dough 2 cups all-purpose flour 1/4 teaspoon salt 12 tablespoons (about 150 gram) butter, divided 2 tablesp.
Egg Salad with Roasted Pine Nuts (Israeli cuisine)
Yields 3 servings 6 large eggs, hard boiled and chopped 2-3 tablespoons fresh parsley and dill, chopped About 1/4 cup pine nuts, roasted.
Quick Seed Bread
Yield 1 loaf about 14 servings 1 ½ cup all-purpose flour ½ cup whole wheat flour ¾ cup packed brown sugar ½ cup dry roasted sunflower ker.
Olive Oil Muffins with Grapes and Fennel
Yields 12 medium muffins Topping 1/3 cup (66 g) granulated sugar 1 tsp dried fennel seeds 1 1/2 tsp extra-virgin olive oil Muffins 1.