Christmas is over, but I still like to make nori rolls every now and then.
Smoky split pea soup with meat and barley is a traditional Estonian Shrove Tuesday meal.
Most of my main meals consist of a curry or a stew or a dhal and lots of raw veggies ever since I started my vegan Candida diet.
The year has gone by so fast and it is Easter again! However, it’s been two years since I last created a vegan raw Easter cheesecake Pascha.
My kid’s vegan brownies are plant-based, oil-free, gluten-free, vegan Candida diet friendly and use no refined sugar.
These ground elder pesto is being oil-free, vegan, plant-based, gluten-free, vegan Candida diet friendly and doesn't use refined sugar.
As repetition is the mother of all learning, my gluten free vegan cherry muffins with millet are low fat, oil-free and Candida diet friendly.
I have good news for those looking for no yeast cinnamon rolls as I’ve finally nailed it.
When I transitioned to plant-based diet back in 2012 I discovered that soaked and blended raw buckwheat assembled the most to my beloved ricotta cheese.
Perfectly minty and gooey vegan gluten free chocolate mint brownies aka greenies that use no refined sugar or artificial food colouring.
I give you no-bake gluten free vegan cheesecake recipe that is also refined sugar free and Candida diet friendly.
Find out how you can stick to healthy vegan diet on a road trip and discover places to eat plant-based food in Europe.
It's not a rocket science to get all the nutrients you need on a vegan diet.
I had been on plant-based diet for three years already, when I first bought tempeh.
In her late 50's she has more energy, is healthier, shinier and stronger than when she was 30, and all this thanks to whole foods plant-based diet.
Is it possible to eat a low-calorie diet and still over-consume sugar and gain weight? You'll never guess how much sugar under 1,000 kcal menu can contain.