You can use this chutney for SWs or as a side dish with chapathi, Dosas & idlies.
I adapted this recipe from my FB friend & she adapted this recipe from KUDPIRAJ'S GARAM TAWA.
Do you have some left over chicken curry ?? or do your neighbour gave you paneer ghee roast or any spicy dish ?? & you want to eat these.
INGREDIENTS: cooked toor dal - 1 handful spring onions - 2 bunch coriander leaves , chopped - 1 tbsp tomatoes , riped - 4 medium s.
Cabbage-onion buththi is an amchi delicacy which goes well with rice & dal, dosas, rotis etc.
Hi frenzz !!! today i am here again with a simple, easy to make, spicy but yummy side dish for rotis/dosa/idly.
This awsome recipe i got from my friend LAXMI SHENOY who is an ace cook.
This is a awsome recipe that goes well with rotis/dosas.