I followed the recipe from Better Gardens and Homes magazine , but with marinated overnight chicken.
Serves 8 2 large pita breads, cut into wedges 1 medium green bell pepper, finely chopped 1 cucumber, seeded, finely chopped 1 tomat.
1 head of lettuce 1/3 cup fresh herbs, such as mint 1 cucumber 1 cup green grapes 1/2 cup crumbled feta croutons (store-bought or ho.
Makes 6 servings FOR THE DRESSING One 1 1/2-inch piece fresh ginger root, peeled and grated 2 tablespoons fresh lemon juice 2 tables.
Yields 2 toasts ½ cup part-skim ricotta cheese (I used a mix of feta cheese and yogurt) 2 tablespoons chopped mixed fresh herbs 2 slices see.
This gluten-free vegan salad is high in protein and big on texture and flavors.
Enjoy this delicious, aromatic, Ayurveda-inspired herbal tea to boost immunity and soothe those pesky cold/flu symptoms.
Crisp on the outside and soft on the inside, these are a popular potato side.
We did the shrimp in a perforated grill pan on the barbecue but a skillet will work.
Savory is an often forgotten summer herb that goes very well with vegetables - esp.