Tuna and White Bean Salad, with Celery and Olives, served on a bed of fresh spring greens and herbs
Lemon Mint Shrimp on Fettuccine, easy pasta made with fresh herbs and freshly squeezed lemon juice
Avocado and White Bean Salad, a simple salad with a home-made vinaigrette and garnished with fresh herbs - ready in just 10 minutes
Slow Cooker Pork and Sauerkraut, finished with a bit of Greek yogurt to add some creaminess.
Turkey Rolls with Asparagus and Green Garlic with a light Marsala Herb Sauce
Rice and Asparagus Gratin, with fresh spring herbs and creamy mascarpone cheese
White Bean, Radish, Egg and Herb Salad with a fresh, Herb Vinaigrette
Polenta, Tomato, Mozzarella Salad with fresh herbs and a light Balsamic vinaigrette
Orzo with Avocado and Fresh Herbs, finished with a Lemon Vinaigrette, served slightly warm or room temperature
Roast Cornish Game Hens, flavored with tarragon and served with a creamy Herb Sauce make a fun 'single serving main course
White Bean, Carrot and Celery Salad with a Lemon Herb Vinaigrette.
Roasted Acorn Squash, filled with butter and fresh parsley, chives and marjoram
Mini Caprese, Avocado Salad, with fresh herbs and a home-made White Balsamic Vinaigrette
Warm Balsamic Potato Salad, with Bacon, Red Onion, Celery and Fresh Herbs.
Salad with Tuna, Walnuts, Creamy Herb Dressing made with Greek yogurt.
Pimiento, Goat Cheese Custard Tart, made with purchased phyllo dough and fresh, spring herbs.
Go directly to recipe Summer! (Maybe the sun will shine here today?!?!) Salads! (We eat lots of them on warm, late summer evenings.
Grilled Cornish Hens with Lemon Soy Glaze, lots of black pepper and herbs
Stuffed Summer Squash with Tomato, Bacon & Herbs, an easy, summer first course