South Indian chana masala is a spicy chickpea curry made using white chickpeas, fresh coconut, and whole spices.
Combining two classic recipes into one, with the flavors of chicken tikka masala into a cheesy, saucy stuffed shell pasta!
Chai vs chai latte: they're different drinks, and then you also have masala chai, dirty chai and many more variations.
Enjoy this wholesome food with a fluffy wheat roti along with bindi sabzi and kadi.
Take a sneak peak into a crunchy delight that comes with the flavors of onion and garam masala.
Batata Vada Recipe is one of the signature dishes of North India that enchants you with its astounding deliciousness.
Paneer butter masala recipe is a creamy Indian gravy with a shiny spread of butter
Chana masala is an authentic dish from the North Indian cuisine and it is famous all over India.
Savor the Sensation of exotic Dhum Aloo from the North Indian Cuisine which is made with tantalizing crispy baby potatoes doused in spicy aromatic Indian masala.
Crispy corn is a crunchy crackle doused in a thick glaze of aromatic spices with a zing.
Rajma masala recipe is an exotic dish that originated from the Indian subcontinent which its known for its rich flavor and alluring aroma.
Carrot Kosambari is a scrumptious salad that tantalizes your taste buds with a unique flavor and refreshes you with instant energy.
Enchant this iconic street snack Dabeli that comes from Bhuj, with a slurp of masala chaass in between.
Enjoy this rich and indulgent delicacy Khaju Masala with stuffed paratha on a snowy evening.
Masala tea originated from the Indian subcontinent and from there it slowly spread to other countries.
Relish this rustic Rayalseema's unpretentious wholesome meal Ragi Sangati with a lip-smacking chicken curry and a fiery chily chutney.
Devour in the sensation of munching your favorite roti dunked in this delicious paneer do pyaza which is made of piquant spices and crispy onions flavored with a dollop of butter.