Thin pieces of mango sticking out of the bowl like wings of some exotic bird.
Zaater Cheese Manakeesh (also known as manaqish and manakish; singular manousheh) is the Middle Eastern version of pizza with its local toppings .
Middle Eastern Bowls with Spiced Beef have all your favorite Middle Eastern favorites like hummus, rice, salad shirazi, and ground beef seasoned with warm Middle Eastern spices all in one delectable bowl.
A hearty plate of Mediterranean eggplant spread and olives with crispy Middle Eastern flat bread.
Aish EL Saraya is a super easy middle eastern dessert with bread soaked in sweet and fragrant syrup topped with custard and nuts.
Mango Basbousa is a Middle Eastern cake made with semolina and soaked in sugar syrup infused with saffron and rose water.
Middle Eastern Salad Shirazi is a chopped salad made of tomato, cucumber, red onion, parsley, and lemon juice.
Gluten Free Quinoa Tabbouleh Salad (Tabouli) "parsley & quinoa salad" is a refreshing vegetarian side dish, dip, or addition to another recipe! Adapted from: Ma Baseema, Middle Eastern Cooking with Chaldean Flair
Learn how to make the best shakshuka here! Shakshuka, a very popular dish in the Middle Eastern parts, is a delicious dish featuring poached eggs in a pepper and tomato sauce.
So it seems like my flavor moods recently have been closely related.
Shish taouk is a traditional kebab of Middle Eastern cuisine which is stuffed in a flat bread along with tahini sauce, pickles and crunchy salad.
Fatayer are Middle Eastern bread parcels a bit like mini calzones stuffed with spinach and feta cheese.
Tender pieces of chicken in a spicy yogurt marinade make this marinated Middle Eastern chicken recipe a great choice for a tasty midweek meal! Served in a pitta bread with a tasty tahini dressing too!
Have you tried tarator sauce? This thick garlicy Middle Eastern sauce with sesame seeds is great served with fish such as sea bass.