Pepper
1,528 recipes
Spicy Korean Chicken Wings - Dreamy Table
These spicy Korean chicken wings are crispy and coated with sticky, sweet and spicy sauce.
Tempeh Crumbles with Snow Peas - Dreamy Table
Tempeh crumbles combined with fresh snow peas and lemon basil seasoned with soy sauce and Chinese black vinegar.
Grilled Tempeh Skewers - Dreamy Table
Tempeh has a meaty texture but it is plain that’s why you need to season it generously.
Oregano-Lemon Tilapia with Corn and Avocado Salad - Dreamy Table
It’s very simple to put this oregano-lemon tilapia and charred corn salad together.
Saikoro Steak with Charred Scallion and Ponzu Sauce - Dreamy Table
Love is not always about two lovebirds singing a love song for each other.
Sweet Potato and Charred Scallion Bolani - Dreamy Table
Bolani is a traditional Afghan dishes, it’s a leavened flatbread filled with potato or vegetable mixture.
Golden Couscous with Crispy Onion and Fried Egg - Dreamy Table
Super simple and tasty golden couscous with crispy onion, perfect tasty mid-week meal.
Alfalfa and Cream Cheese Omelette - Dreamy Table
Omelette always favourite for breakfast but don’t settle for a plain omelette.
Fried Okra Bites - Dreamy Table
These fried okra bites are out of this world! Bite-size okra pieces coated lightly with egg and flour, then deep-fried to crispy, golden brown perfection.
Easy Herb Sesame Falafel Recipe - Dreamy Table
These traditional Middle Eastern vegetarian patties are delicious and packed with vitamin and mineral.
Indian Chickpea Flour Pancakes with Kale - Dreamy Table
This Indian Chickpea Flour Pancakes is a winner.
Rice Vermicelli Bowl - Dreamy Table
Simple and healthy rice vermicelli bowl with grilled Chinese cabbage and served with Vietnamese dipping sauce.
Crispy Oyster Mushroom with Salted Egg Yolk Sauce - Dreamy Table
The crispy oyster mushroom was my favourite snack when I was in college.
Tomato Salad with Goat Cheese - Dreamy Table
It still monsoon season in Jakarta but the weather is super hot.
Cireng Sriracha - Dreamy Table
Cireng (short for aci goreng or fried tapioca) is a snack from West Java that is made from tapioca starch mixture.
Enjoying the Weekend with Giant Crab at Dapur Seafood - Dreamy Table
Living in a country that comprising over 17.