A new Indonesian restaurant focused on Javanese food just opened in Menteng area.
This stir-fry garlic chive flowers are very simple, affordable, and homey dish.
Indonesia is a rice country, we eat rice daily.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Fishcake, radish, konnyaku, hard boiled egg, carrots and other ingredients stew for hours in kelp broth to create this traditional Japanese comfort food.
Try this tuna fishcake recipe if you are looking for a delicious meal that pairs with pretty much any side dishes.
From the oceans to the mountains Indonesia is endowed with abundant natural produce.
This is my vegetarian version of yaki udon or stir-fried udon.
Indonesia is a vast archipelago country with a great cultural diversity, each region is a home to a distinctive cuisine.
Rendang is one of the most popular Indonesian food beside nasi goreng and mie goreng.
With this easy homemade stir fry sauce in your repertoire, you can whip up a stir-fry anytime! The sauce is incredibly versatile and can be used with nearly any combination of vegetables and/or meat (think beef, chicken, tofu or shrimp) - use it in.
Although Indonesia is the 3rd largest cacao producer in the world.
There are literally tons of great stir fried dishes to try, so I've picked out the very best stir fry recipes that anyone can make at home! Whether you like shrimp, chicken, or beef, I have a savory stir-fry that the whole family will love!
Easy Chicken Stir Fry is a quick fix to your lunch or dinner whenever in rush.
Mie goreng is a classic Indonesian dish where noodles are stir-fried with a paste made of shallots, garlic, and candlenuts.
Gado Gado is a naturally gluten-free Indonesian cold salad of blanched, steamed or fresh vegetables of your choice, including hard-boiled eggs, rice cakes & tofu, served with a peanut satay sauce.
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