There was ricotta cheese sitting in the fridge and I had to make a chicken dish for dinner.
Ingredients:2 Chicken breasts (1kg) 2 tsp Ginger garlic paste 1/4 tsp Turmeric powder1/2 tsp Cumin powder1 Egg2 + 1 tbs Corn flour For the chutney:Green chillies – 4-51 cup Fresh chopped cilantro1/2 cupFresh chopped curly parsley1/2 inch piece Ginger1 Onion.
Puli inji or Inji puli is a sweet, sour, and spicy ginger pickle made during Onam.
A variation of the Planter in a little more spelled! A drink always refreshing and fruity!
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
When we say Filipino adobo, there are literally thousands of versions all over the country.
Do you want to bring your regular fried chicken to the next level? Then you should try this Spicy Fried Chicken recipe.
Wanted to give your same old steamed crab a different kind of taste? You can give this recipe a try.
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If you love pineapple that much, you will surely love this recipe.
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Craving for some spicy beef kick? This spicy beef noodle soup is the perfect answer.