Tacos
860 recipes
Healthy Shrimp Tacos with Cilantro Lime Pesto
Adapted from The Food Processor Family Cookbook (Sonoma Press, 2016), by Nicki SizemoreThese healthy shrimp tacos feature sautéed (or grilled!) shrimp, a vibrant cilantro lime pesto (which you’ll want to slather on everything), creamy avocados and crunchy.
Fire Roasted Santa Maria Salsa
Brace yourself for this irresistible fire-roasted Santa Maria Salsa, loaded with spicy chiles, grilled tomatoes, celery, shallots, and more.
Quick & Easy Red Cabbage Coleslaw with Sweet Corn & Cilantro (Vegan Option)
This is the ultimate red cabbage coleslaw, and it’s a cinch to make! The healthy slaw gets made in one bowl using only a handful of ingredients.
Black bean and walnut tacos
These black bean and walnut tacos are quick and easy to make, with a simple homemade vegetarian taco 'meat' and plenty of extra toppings!
Mini Taco Calzones
Not only are these Mini Taco Calzones easy to make, they are also delicious! They make a great appetizer or even as a main course.
Raspberry Chipotle Chicken Tacos
Shredded chicken tossed with sweet, spicy, and just a little it tangy raspberry chipotle sauce, topped with cotija cheese, cilantro, and avocado.
Homemade Flour Tortillas
Once you’ve made your own flour tortillas at home, you will never go back! Now that I’ve started making flour tortillas, even my grown boys keep asking for the recipe so they can make them at home! That’s a great sign that these are super yummy because.
Leftover Turkey Carnitas
These super tasty Leftover Turkey Carnitas are my favorite way to use up leftover turkey meat! My turkey carnitas are the best use of your leftover turkey from holidays, hands down! Your family is sure to love these easy street style tacos any night.
Korean Inspired Street Tacos with Sweet & Spicy Caramelized Kimchi
These Korean inspired tacos are SO delicious and flavorful! If you're looking for a new twist to add to your taco game, this is it! Get ready for a flavor explosion.
Picadillo Mexicano
This hearty Picadillo Mexicano is a meat and potatoes dish featuring ground beef, potatoes, tomatoes, peppers, vegetables, and fantastic seasoning! Picadillo is perfect for tacos, burritos, empanadas, chiles rellenos and so much more! Or serve it up.
Turkey and Spinach Taco Stuffed Pasta Shells
Turkey and Spinach Taco Stuffed Pasta Shells : comfort food at it's best !
Mango-Avocado Salsa (perfect for fish or shrimp tacos)
This is a wonderfully healthy and delicious seasonal topping for grilled fish or seafood tacos and you can use whatever fresh fruit is in season: mangos, papaya, kiwi, peaches, nectarines, etc.
Texas Migas Tacos
Breakfast tacos consisting of eggs scrambled with onion, jalapeno, and fresh tomatoes then sprinkled with tortilla chips and cheese and served in warm tortillas.
Harissa Shrimp Skillet
Harissa Shrimp Skillet is a delectable one-pan recipe made with succulent shrimp sauteed with fresh garlic and onion in butter, spicy harissa and fresh herbs! This shrimp is perfect for tacos, over rice, or right out of the pan with a loaf of crusty.
Hawaiian Vegan Tofu Tacos
These Hawaiian Vegan Tofu Tacos with the spicy mango salsa, teriyaki tofu and lime dressing make this a refreshing tropical combination.
Taco Bell (Copycat) Quesadilla Sauce
Homemade Quesadillas just got a little better with this creamy jalapeno sauce!
Copycat Taco Bell Quesadilla Sauce
If you love eating Quesadillas, you need to try this Copycat Taco Bell Quesadilla Dipping Sauce! You won't regret it! It packs a kick!
Chicken Tacos with Whole Wheat Flour Tortilla
Mexican style chicken tacos made with whole wheat flour tortillas with spicy chicken stuffing, topped with salsa and avocado sauce.
Pineapple Pickle Salsa
The trio of canned pineapple, pickled jalapenos and spicy pickles is the perfect bridge between a hamburger and a taco — sweet from the pineapples, the sour flavors from both varieties of pickles and also two different types of heat.