Hard shell tacos layered with cheese, seasoned beef, and more cheese then baked in the oven to fuse them together.
These Taco Stuffed Shells are so easy and perfect for a change up to your normal routine.
Adapted from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Story Publishing, 2019).
Scrambled eggs mixed with roasted potatoes and poblano peppers served in flour tortillas and topped with Monterey Jack cheese.
Save time on weeknight dinners with this delicious Slow Cooker Smoky Beef Barbacoa.
A great Chunky Chili Style Salsa for your tacos, burritos or with chips! It doesn't get much better than this! Share with family & friends.
This hot taco chili dip is a perfect appetizer for a football game or just a friendly get together! It is quick and easy to make too!
Adapted from Chef Tim LoveGrilled pizza crust forms the "shell" of these tasty tacos, loaded with grilled zucchini, mozzarella & ricotta.
Get ready to eat more than your fill when you make these crispy tacos, Tacos Dorados, or 'Golden Tacos'! The taco shell is so amazing, that you will never buy hard taco shells again!
Recreate those delicious, spicy pickled carrots, jalapenos, and onions from Mexican restaurants with my recipe for Pickled Mexican Hot Carrots.
Try something new for taco night with these crunchy bbq jackfruit tacos.
Get your grill ready! Taco Tuesday is calling for Achiote Chicken Tacos with Creamy Chipotle Sauce! Chicken is marinated in a delicious achiote marinade, then grilled and placed in tortillas with avocado pico de gallo and
Healthy Mexican Taco Skyr Yogurt Salad : Healthy version of beautiful Mexican salad ! The first time I tasted Skyr, I knew we will have a nice relationship :-)
These Homemade Pickled Red Onions are Awesome on Tacos, Hot Dogs or Burgers! Very easy to make as well in your own kitchen.
No one has ever said no to these delicious 30-minute tacos with pita bread which get filled with spicy minced beef, beans, and some grated cheese.
Marinated shrimp grilled, then topped with shaved cabbage, avocado, grilled corn and a light jalapeno cream on a tortilla.
A simple bean and veggie frittata with tons of taco-inspired flavour! Don't forget the toppings!
Avocado Pico de Gallo is the perfect addition to your Mexican meal! It adds chunks of creamy avocado to fresh pico de gallo for a great topping to tacos or a delicious sidekick to chips.