Beet carpaccio is a classic and beloved appetizer, that both vegans and non vegans will love.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Vegetarian Keto is not boring anymore! Try this Keto tandoori tofu recipe & spice up your Ketogenic lifestyle.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
You'll love how easy it is to make this protein-packed Avocado Tofu Pasta Salad.
This flavourful one-pan recipe for Sheet Pan Miso Tofu and Brussels Sprouts is a snap to prepare on busy weeknights or lazy weekends when you’re low on energy.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Serves 4 dairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan
This copycat recipe for Chipotle’s Tofu Sofritas is so easy to make, with the same ingredients that Chipotle uses, and it tastes just like the real thing.
If you love vegan hot and sour soup, this Taiwanese Sha Cha version is a must-try! It's a delicious mix of tangy, spicy, and savory flavors, made with tofu and mushroom, including shiitake mushrooms.
This sticky orange tofu is a vegan twist on the classic Chinese orange chicken recipe.