Are you looking for a quick vegetarian lunch during the week? This spaghetti with tofu and shiitake is ready in only 20 minutes.
Vegetarian stuffed Portobello mushrooms is a simple but fancy dish made with staple ingredients.
These avocado chickpea Sandwiches are similar to falafel but made with mint instead of cilantro.
These vegetarian tostadas with refried black beans are an easy and healthy recipe you can make for dinner in less than 30 minutes.
Dairy-free, egg-free, nut-free, sesame-free, soya-free, vegetarian and vegan) Makes 2 18cm cakes
Dairy-free, egg-free, nut-free, sesame-free, soya-free, vegetarian and vegan Makes 6-8
Tomato rice soup is a delicious recipe that combines the flavors of canned tomatoes, veggies, and tender rice in one warm and hearty bowl.
If you're a fan of Chipotle, you've probably noticed the Sofritas and wondered what they are.
Dairy-free, egg-free, nut-free, sesame-free, soya-free, can be gluten-free, vegetarian and vegan makes 6 large bars
This roasted buffalo cauliflower is a delicious and fun vegetarian and low-carb snack, appetizer, or side dish! The cauliflower florets are crisp on the outside, tender on the inside, and coated in a spicy buffalo sauce! With just a handful of simple.
Dairy-free, egg-free, nut-free, peanut-free, sesame-free, soya-free, vegetarian and vegan
Lentil chickpea curry is a popular vegetarian dish that is as nutritious as it is delicious.
Dairy-free, egg-free, nut-free, peanut-free, sesame-free, can be gluten-free, vegetarian and vegan
This corn soup is a creamy and sweet comfort food that can easily be enjoyed at a moment's notice any time of the year! It is a flavorful vegetarian dish as-is, or you can add in some protein like bacon or sausage for an extra hearty meal! Since it uses.
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Chirer polao aka chirer pulao is an exemplary Bengali breakfast recipe which is frequently prepared in Bengali households.
Indo-Chinese vegetable fried rice is a beloved dish that is abundant with vegetables and can be prepared effortlessly with just a few ingredients.
This is a spring pasta salad with lovely green asparagus, cherry tomatoes, small fresh mozzarella balls, basil and olive oil served with penne.