Cooking recipes from "Cooking with Barry & Meta" - page 76

I first tasted Bierocks when a student teacher brought them for our lunch break at Abilene High School.

Minced garlic and ginger combine with sesame oil, soy sauce, rice vinegar and sweet chili sauce to create a distinctive and flavorful dressi.

Colorado peaches are at their peak and we’ve been enjoying fresh peaches every day.

Needed some shredded chicken for Chinese Chicken Salad , so as I assembled and prepped the other ingredients, the Instant Pot took care of t.

Cinnamon Rolls receive a Fall flavor addition — The recipe begins with the basic sweet roll dough I use for many recipes and follows the sta.

Homemade cheesy crackers get a “snap, crackle and pop” from the addition of rice crispy cereal.

A feature in the latest KANSAS! Magazine (volume.

A feature in the latest KANSAS! Magazine (volume.

Instead of granulated sugar, these sugar cookies are made with brown sugar.

I ran across this recipe at 12 Tomatoes blog and couldn’t resist trying it as .

We included Bacon-wrapped Dates on a French-inspired charcuterie board recently.

Our fall garden was the inspiration behind this comfort food casserole that mimics stuffed peppers but it much quicker .

A cross between a Sloppy Joe and a Philly Cheesesteak, this recipe is DEFINITELY A KEEPER! My sister Marla Payne discovering this “gem” .

Cooler weather calls for soup in our household.

Focaccia transformed into an edible Charcuterie Board—such a unique idea.

This unique recipe appeared in the latest (Nov.

This is yet another recipe my sister, Marla Payne, found, tested and then shared.

The Instant Pot is ideal for cooking dried beans.

This flavorful, slow cooker chicken dish is great for a busy day.

An old fashioned recipe that heralds back to our childhoods.

Cooking with Barry & Meta1,524 recipes