Cooking recipes from "Cooking with Barry & Meta" - page 73

Beyond baked, Hasselback potatoes are a classy way to prepare, serve and enjoy spuds! We used to make them for fancy catering events at the .

King Arthur Baking Company's #ExtraordinaryBread contest has prompted me to try all sorts or new recipes—from ethnic to unusual.

We are definitely ready for spring and all the menu changes that come with the season.

Last year it was Corned Beef and Cabbage .

The idea of customized meal kits intrigues me.

Decided to try my hand at the internet sensation—Wool Roll Bread.

Recipes for Mason Jar salads are typically made in quart jars; one of those jars is more than enough for the two in our household so I’ve do.

Traditionally eaten on Easter or on Good Friday, these soft and light, slightly sweet rolls and filled with raisins and spices.

Check out the Easter Bunny Rolls on Better Homes and Garden’s website .

My mother always subscribed to lots of women’s magazine, notably those that included recipes and cooking tips.

This recipe appears in the "Taste" 2021 section of KANSAS! Magazine, issue 4, volume 77.

Crispy, crunchy, flavor-packed and healthy.

What do two people do with a half-gallon of yogurt? That's why I've been on the look out for a 3-quart Instant Pot.

Tortilla folding is trending.

No muss, no fuss — about 5 minutes prep time, 20 minutes cook time + 10 minutes+ for cooling; the Instant Pot makes Rice Pudding with no pot.

We like whole grain brown rice but even cooking it in a rice cooker often yielded rice that had a little more “bite” than I prefer; even ext.

We agree with Ruth Friesan! After trying this copycat recipe from Taste of Home’s website, she posted that the breadsticks were “fabulous, s.

As Barry prepares the summer garden, I’m using up last summer’s frozen tomatoes.

I made this "hot dish" ahead so it was ready for tonight's dinner.

Barry dog-eared this recipe that came in the mail as a part of a cookbook promo for Taste of Home.

Cooking with Barry & Meta1,511 recipes