Cooking with Barry & Meta

Cooking with Barry & Meta781 recipes

Cooking with Barry & Meta

All recipes from "Meal" - page 16


Pork Burger with Onions and Fries

Pork Burger with Onions and Fries

Burgers and fries were on our menu recently.

Pheasant in Wine Sauce . . . a la Veal

Pheasant in Wine Sauce . . . a la Veal

         Our neighbors, Stan and Jane Veal (a la Veal) gave us a frozen pheasant yesterday.

MAKING THE MOST OF LEFTOVERS!  Beef Stew with Homemade Dumplings

MAKING THE MOST OF LEFTOVERS! Beef Stew with Homemade Dumplings

Monday’s Pot Roast becomes Tuesday’s Beef Stew with Homemade Dumplings.

My version of One-pot Pasta with Tomatoes, Veggie Broth, Olive Oil, and Seasonings

My version of One-pot Pasta with Tomatoes, Veggie Broth, Olive Oil, and Seasonings

        I found this recipe on Facebook —the directions were included but no source was listed.

Aunt Waunita’s Broccoli Salad

Aunt Waunita’s Broccoli Salad

       Aunt Waunita began making this recipe as soon as “sweet and tany” broccoli salads became the rage.

Kale, Potato & Bean Pot . . .with ham hocks and garden herbs

Kale, Potato & Bean Pot . . .with ham hocks and garden herbs

     Kale is again growing in our garden so I continue to experiment with ways to include it in our daily meals.

Green Beans with Balsamic Brown Butter

Green Beans with Balsamic Brown Butter

Garden green beans are a summertime treat! And this recipe, a variation of one that I found in Debbie(Meyer) Gore’s cookbook,.

Chocolate Chip-Walnut Zucchini Cake . . . adding garden goodness to a Bundt cake

Chocolate Chip-Walnut Zucchini Cake . . . adding garden goodness to a Bundt cake

Chocolate mint (yes, it tastes like chocolate) sets off the base of this Bundt cake.

Garden Fritters . . . zucchini, onion & red pepper w/ lime-chili mayo

Garden Fritters . . . zucchini, onion & red pepper w/ lime-chili mayo

      Before the squash bugs attack, we are determined to find interesting ways to use our now abundant supply of zucchini.

Garden-style Stuffed Zucchini Boats

Garden-style Stuffed Zucchini Boats

This recipe was a great way to use our  fresh garden produce .

Creamy Corn Polenta

Creamy Corn Polenta

     It just seemed logical to add fresh corn to polenta.

My Beef Paprikash with Rice

My Beef Paprikash with Rice

     Fresh garden veggies went into this Hungarian-inspired dish that I created for dinner recently.

$50.00 offer: BACK-TO-SCHOOL WITH BEEF —Sweet Potato Beef Mash Up

$50.00 offer: BACK-TO-SCHOOL WITH BEEF —Sweet Potato Beef Mash Up

It’s time to buy new school supplies, new shoes and new clothes for the kids.

And, the winner is . . . Smokey BBQ Beef Sliders

And, the winner is . . . Smokey BBQ Beef Sliders

And, the winner of the Kansas Beef Council’s $50.

Cucumber & Onion Salad – Simple fare that is refreshing any time of the year!

Cucumber & Onion Salad – Simple fare that is refreshing any time of the year!

     I grew up eating cucumber (“cukes” as my mother often called them) and onions.

Micki’s Mac & Cheese
 - creamy, cheesy + added cream & sun dried tomatoes take this over the top!

Micki’s Mac & Cheese
 - creamy, cheesy + added cream & sun dried tomatoes take this over the top!

     Mac & cheese is one of my favorites and Miki McMullen’s rendition goes beyond basic goodness.

Pickled Beets – from garden to relish tray

Pickled Beets – from garden to relish tray

     Pickled beets make a nice addition to any relish tray.

Snappy Tomato Juice -- homemade and so good

Snappy Tomato Juice -- homemade and so good

     With an excess of tomatoes on hand, (thank you Vangie and Steve Henry), I decided to dig out my yellowed, stained.

One-pot MEAL in 30 min. or less — Sausage-Pasta Pot

One-pot MEAL in 30 min. or less — Sausage-Pasta Pot

     Just one pot to clean and a meal-in-one that contains all the basic components: protein (sausage), vegetables, grain (pas.

French-fried Eggplant  — last of the summer-time indulgences

French-fried Eggplant — last of the summer-time indulgences

Crispy, and oh, so good! Although I usually try to curtail my consumption of fried foods, French-fried Eggplant is just imposs.

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