Cooking with Barry & Meta305 recipes
Cooking with Barry & Meta
Fried Chicken Salad on Pecan-Maple Waffles, or use to top crackers or . . .
Hmmm, what to do with two leftover fried chicken breasts? Yes, we like cold chicken but I was dying to try fried chicken sala.
Garden Kale goes into summer soup pot — Kale, Chicken & Orzo Soup
Our row of garden-fresh kale was calling to me.
Herbed Pork Tenderloin . . . part of a protein platter
Immersion in a mixture of lemon, oil, mustard and fresh herbs adds flavor to this pork tenderloin and creates a tasty, tender meat dish t.
Zucchini Pancakes — plain or topped with an egg
Another recipe in our zucchini quest—this one (with an added egg) would be great for breakfast or brunch but we actually prepare.
Crockpot Split Pea Soup with Ham
We are definitely spilt pea soup fans and I’ve already posted two perfectly good Split Pea Ham soup and Split Pea Soup .
Spätzle, traditional German noodles or dumplings
Spätzle, traditional noodles or dumplings, are a nice accompaniment to German dishes such as Roudalen (German Beef Rolls) .
Rouladen (German Beef Rolls)
I discovered this recipe in a magazine years ago and when I first made it, I used lengthwise slices of dill pickles; since then I’ve st.
A few favorite recipes . . . from Beef Burgers to Mom's Chocolate Cake
This is a copy of my last cooking column that appeared in last night’s Abilene Reflector-Chronicle.
German Apple Cake
With things like Rouladen , Schnitzel, Red Cabbage , Spätzle and Potato Dumplings on the menu as of late, it seemed only fitting to try.
Pork Schnitzel with Dill Sauce
I recently posted a recipe for German Potato Dumplings that we served along side Pork Schnitzel with Dill Sauce.
Bang Bang Chicken . . . spicy chicken like they serve at The Cheesecake Factory
My Chef's Table column in the fall 2014 issue of Sunflower Living Magazine featured Linda Payne of Salina, Ks.
White Bean & Sausage Soup
In anticipation of soup weather, I've begun to experiment with some new soup recipes.
Kale, Sausage & Potato Soup – the last of our garden kale
Barry picked the last of our kale crop before the BIG freeze, and in anticipation of the current cold spell, I made soup.
Huntington Chicken -- creamy, savory & just plain yummy
Check out my story about the main dish that brings Abilene High School's retired teachers back to school every fall during American Educat.
Kelly's Classic Deviled Eggs
Kelly's Deviled Eggs Deviled eggs were a welcome addition to our recent Parents as Teacher's holiday dinner.
Good Luck in a Bowl: Black-Eyed Pea & Sausage Soup
It's traditional and we try to eat a black eyed pea dish on New Year's Day.
“Something Different” Side Dish—Barley Pilaf with Veggies
Barley Pilaf with Roasted Chicken Barley makes a great side dish; we served ours with roasted (spatchcock) chicken and another side of .
Beginning with the basics: Aloo Gobi—Indian Style Cauliflower with Potatoes
After interviewing Kamila Dandu and tasting her Chicken Tikka ( Dandu Style , Sunflower Living Magazine, spring 2013, pp.
Pasta with a Pizzaz & it’s gluten-free! (tomatoes, onions, basil pesto & a little sausage form the sauce & we switched to rice pasta)
Pasta Sauce with a Pizzaz! Hungry for pasta, I decided to put a twist on the sauce and swap traditional pasta for a variation ma.