Cooking with Barry & Meta261 recipes
Cooking with Barry & Meta
Creating Legacy — Munson Dutch Meatloaf in a 9x13” baking dish
The latest edition of KANSAS! Magazine (vol 79, issue 2, 2023) features an article about Abilene, Kansas' Legacy restaurant — a fusion of th.
Vincent Price’s Mushroom Soup
I discovered this recipe years ago and recently reisurrceted it, making just a few changes and adjustments.
Veg-Out Salad
Even though Facebook now sees fit to flood my feed with reels, I rarely pay attention to them.
Broccoli Salad with Honey Mustard Dressing
A mayo free dressing is used to create a lighter version of the classic broccoli salad.
Crock Pot Dump Potato Soup
Usually Barry makes the Kirby House’s Loaded Baked Potato Soup that uses a mashed potato base and is finished with twice-baked potato toppin.
Kicking off 2023 with healthy, delicious soup: Sweet Potato & Carrot Soup
YUM! Barry just made this for lunch and it we both thought it was absolutely delicious .
End of the Summer Deconstucted Salad
Taking advantage of the last of our garden produce, I made this deconstructed salad that I dressed with parsley-infused olive oil and balsam.
Creamy Roasted Carrot Soup with coriander, cumin, garlic & ginger
Vibrant orange and nutritious, this soup is perfect for crisp, cool days and evening.
Zesty Carrot Salad
Garden fresh carrots were especially good is this eye-catching and delicious salad that is packed with flavor, color, crunch and nutrition! .
Creamy Zucchini Soup
This zucchini soup is super easy as it relies on potatoes and cheese to create it’s creamy texture.
French-inspired Carrot Salad using homegrown carrots
We were on the receiving end of beautiful homegrown carrots.
Michael Symon’s Chunky Cucumber Salad
Sometimes it's the little things that make a difference! I grew up eating cucumbers and onions -— they are a summertime staple.
Creamy Apple Pie Salad
Dessert or a honey-infused side salad? Either way, this is a yummy variation of a Waldorf salad, made with a cream cheese and yogurt-based d.
Deviled Eggs . . . kind of like the ones Phyllis used to make
Mom always made the Deviled Eggs for Easter .
Chicken & Grape Pasta Salad
Make ahead main dish salads are easy along with being cool and refreshing.
Broccoli & Carrot Salad -- variation of a classic
A new spin on a classic, this version of broccoli salad includes grated carrot and is dressed with a Dijon-based vinaigrette.
Slow Cooker Ham and Bean Soup
It was so nice to come home to the wonderful rich aroma emitted by this soup.