Cooking with Barry & Meta
I had no intention of posting this recipe so I did not take photos along the way.
Bagel chips are great! Since we make them ourselves, we control the fat content by using less oil than the commercial products contai.
Spinach & Strawberry Salad accompanied the soufflé.
After seeing this recipe in a magazine ( Woman’s World, October 3, 2011), Barry was determined to try this soup.
Today it was a simple, everyday salad for just Barry and me.
Asparagus Soup served as a first course with Spicy Saltines .
Barry was known as the “sauce man” at the Kirby House Restaurant.
Quinoa (KEEN- wa ) has been referred to as .
Sometimes the simplest things are the BEST and EGG-catly what I’m craving.
Hurrah! We actually have a productive garden this year! We’ve had a garden forever .
My dad, and probably the majority of men of his day, didn’t consider it a meal if there wasn’t meat on the table! Even when my mom .
Barry mixes up a large batch of pasta salad People used to ask for this recipe when I was catering.
Colorado peaches are a summertime treat and so is this salad I tried last night, a combination of several other recipes.
Chilled gazpacho seemed like a great first course soup, but I also needed a low centerpiece for a small dinner party.
We found Red Apple Balsamic Vinegar @ The Tasteful Olive in Kansas City.
August, 2013 update -- I just made this pie for supper using Vicky's No-Roll Pie Crust (I cut out the sugar but wouldn't hurt if it was l.
I needed a quick salad so chopped up some pickled beets (preserved from our summer garden produce), about a half of a small onion, some .
On the farm we often had ham and beans.
Not much time for kitchen duties yesterday so I wanted something I could quickly assemble and put in the slow cooker.