Cooking recipes from "Cooking With Shobana" - page 24

SCHEZWAN RICE Many of us in India are fond of what we call Indo-Chinese cuisine.

BABYCORN, CAPSICUM, PANEER, AND TOMATO ON SKEWER Today's dish is a starter which comes out to be visually quite appealing when served on .

POHA (BEATEN RICE) CUTLETS Cutlets are a popular choice when you are looking for a snack in the evenings.

ALVAMANDE (COLOCASIA) FRY The recipe today is made of a potato- like vegetable called Colocasia ( also called Taro Root) which in India .

KIMCHI Whenever I make fried rice at home, I generally make a kimchi as an easy to prepare accompaniment.

GARLICKY CHILLI PANEER For vegetarians in India, one of the most popular ingredients in their cuisine is paneer, or cottage cheese.

BEETROOT SOUP I try to make soups from time to time as they are both nutritious and healthy.

CAULIFLOWER TALASANI One of the vegetables I use often is cauliflower.

CHATPATA CORN CHAAT There are many times when a snack can change your mood, one such snack is the snappy very Indian Chatpata Corn Chaat.

MOONG DAL WITH DILL LEAVES Dill leaves have a delicate smell and flavour of their own.

CAULIFLOWER AMBAT In our Konkani style cuisine, "Ambats" are a popular coconut-based curry, which can be made with or without dal.

GROUNDNUT CHUTNEY There are many types of chutney that we make out of groundnuts (peanuts).

MUSHROOM & CABBAGE STIR FRY If you have been following my blog, you would have guessed by now that my husband and I are fond of mushrooms.

KAYI SASIVE CHITRANNA In our State of Karnataka, Chitranna is a popular dish generally made of cooked rice.

CHATAKEDAR PANEER As I have often said in this blog before, for vegetarians in India, paneer or cottage cheese is an ingredient which is .

SCHEZWAN MUSHROOM Indo-Chinese cuisine is something that many of us in India relish.

BROCCOLI & ALMOND SOUP We usually have soup as part of our dinners from time to time as they are both healthy and tasty, especially when .

ASH GOURD MOR KUZHAMBU Mor Kuzhambu is a coconut-based side dish with buttermilk and vegetables, originally from Tamil Nadu.

MAGGE POLO ( MANGALORE CUCUMBER DOSA) I got a nice Mangalore Cucumber, from the market recently.

IDLI This is one of the most popular breakfast items in South India.

Cooking With Shobana958 recipes