Cooking With Shobana

Cooking With Shobana956 recipes

Sharing a collection of recipes, some cooking tips and useful hints.

Cooking recipes from "Cooking With Shobana" - page 24


POHA (BEATEN RICE) CUTLETS

POHA (BEATEN RICE) CUTLETS

POHA (BEATEN RICE) CUTLETS Cutlets are a popular choice when you are looking for a snack in the evenings.

ALVAMANDE (COLOCASIA) FRY

ALVAMANDE (COLOCASIA) FRY

ALVAMANDE (COLOCASIA) FRY The recipe today is made of a potato- like vegetable  called Colocasia ( also called Taro Root) which in India .

KIMCHI

KIMCHI

KIMCHI Whenever I make fried rice at home, I generally make a kimchi as an easy to prepare accompaniment.

GARLICKY CHILLI PANEER

GARLICKY CHILLI PANEER

GARLICKY CHILLI PANEER For vegetarians in India, one of the most popular ingredients in their cuisine is paneer, or cottage cheese.

BEETROOT SOUP

BEETROOT SOUP

BEETROOT SOUP I try to make soups from time to time as they are both nutritious and healthy.

CAULIFLOWER TALASANI

CAULIFLOWER TALASANI

CAULIFLOWER TALASANI One of the vegetables I use often is cauliflower.

CHATPATA CORN CHAAT

CHATPATA CORN CHAAT

CHATPATA CORN CHAAT There are many times when a snack can change your mood, one such snack is the snappy very Indian Chatpata Corn Chaat.

MOONG DAL WITH DILL LEAVES

MOONG DAL WITH DILL LEAVES

MOONG DAL WITH DILL LEAVES Dill leaves have a delicate smell and flavour of their own.

CAULIFLOWER AMBAT

CAULIFLOWER AMBAT

CAULIFLOWER AMBAT In our Konkani style cuisine, "Ambats" are a popular coconut-based curry, which can be made with or without dal.

GROUNDNUT CHUTNEY

GROUNDNUT CHUTNEY

GROUNDNUT CHUTNEY There are many types of chutney that we make out of groundnuts (peanuts).

MUSHROOM & CABBAGE STIR FRY

MUSHROOM & CABBAGE STIR FRY

MUSHROOM & CABBAGE STIR FRY If you have been following my blog, you would have guessed by now that my husband and I are fond of mushrooms.

KAYI SASIVE CHITRANNA

KAYI SASIVE CHITRANNA

KAYI SASIVE CHITRANNA In our State of Karnataka, Chitranna is a popular dish generally made of cooked rice.

CHATAKEDAR PANEER

CHATAKEDAR PANEER

CHATAKEDAR PANEER As I have often said in this blog before, for vegetarians in India, paneer or cottage cheese is an ingredient which is .

SCHEZWAN MUSHROOM

SCHEZWAN MUSHROOM

SCHEZWAN MUSHROOM Indo-Chinese cuisine is something that many of us in India relish.

BROCCOLI & ALMOND SOUP

BROCCOLI & ALMOND SOUP

BROCCOLI & ALMOND SOUP We usually have soup as part of our dinners from time to time as they are both healthy and tasty, especially when .

ASH GOURD MOR KUZHAMBU

ASH GOURD MOR KUZHAMBU

ASH GOURD MOR KUZHAMBU Mor Kuzhambu is a coconut-based side dish with buttermilk and vegetables, originally from Tamil Nadu.

MAGGE POLO  ( MANGALORE CUCUMBER DOSA)

MAGGE POLO ( MANGALORE CUCUMBER DOSA)

MAGGE POLO  ( MANGALORE CUCUMBER DOSA) I got a nice Mangalore Cucumber, from the market recently.

IDLI

IDLI

IDLI This is one of the most popular breakfast items in South India.

PUDINA CHAAS (MINTY BUTTERMILK)

PUDINA CHAAS (MINTY BUTTERMILK)

PUDINA CHAAS (MINTY BUTTERMILK) With the summer temperatures soaring all over India, this is the time for us to have lots of liquids to .

MOONG DAL & PANEER CHILA

MOONG DAL & PANEER CHILA

MOONG DAL & PANEER CHILA A chila is a dosa-like pancake which is usually made out of besan (Bengal Gram Flour) and served as a snack or b.

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