Cooking recipes from "Cooking With Shobana" - page 22

SOYA METHI MUTTER It's been a long time since I made a dish with Soya nuggets.

DUM ARBI The recipe today is made of a potato- like vegetable called Colocasia ( also called Taro Root) which in India is known as "Arbi.

BHENDA SAGLE (LADY'S FINGER CURRY) Did you know that lady's finger, also called okra, which we call "Bhend" in Konkani, has many health.

SEMOLINA ROAST POTATO If, like me, you like any dish with potatoes, you will definitely find this of interest.

MOONG DAL DOSA Dosa is a common breakfast item, particularly since there are so many varieties of dosas to choose from.

PANEER KOLHAPURI For the vegetarians in India, Paneer (Cottage Cheese) remains a popular ingredient in many delicious dishes.

SOYI BAJJILE GHASHI WITH CHANNA & YAM Today's dish is a popular Konkani dish called "Soyi Bajjile Ghashi" in which coconut gratings, red .

GARLIC RICE In the South of India, we have no problems whatsoever if we find we have an excess of cooked rice as we make different dishes.

MUSHROOM BHUTHI (ALAMBE BHUTHI) Here is one more addition to the list of recipes using mushrooms.

MOONG DAL USLI This is a simple, easy to make and nutritious dish which we have had for years either as an item for breakfast or as a sn.

BEETROOT BHARTH We Konkanis make a variety of dishes called, "Bharth", like "Vainagana Bharth" made of brinjals, "Doodhiye Bharth" made o.

PANEER LABABDAR For us vegetarians, paneer is an ingredient we often use to make a wide variety of dishes.

BABY POTATO BIRYANI We are fond of baby potatoes in my house, and in this blog you will find recipes using baby potatoes in Urulai Idicha.

SPROUTED MOONG & METHI CHILA Green Moong Beans also known as Whole Green Gram are "loaded with nutritional health benefits" , especiall.

CORN KI SUBZI Did you know that sweet corn, apart from its great taste that most people like, also has health benefits ? I love sweet co.

CHETTINAD VEGETABLE CURRY Chettinad cuisine from the State of Tamil Nadu is famous for it's spicy yet tasty food.

TOMATO CURRY WITH DUMPLINGS I frequently use tomatoes to make a variety of dishes.

BHINDI MASALA We use bhindi ( which is the Hindi word for lady's fingers/okra) in several dishes at home.

KESAR PEDA This guest post for a popular Indian sweet called Kesar Peda is from my friend, Sarita Bhat.

PALAK MUSHROOM One of the veggies we love is spinach, called Palak in Hindi.

Cooking With Shobana954 recipes