Sharing a collection of recipes, some cooking tips and useful hints.
PANEER PULAO In India, we make a wide variety of pulaos which are usually made with Basmati rice.
BHINDI SHENGDANA "Bhindi" and "Shengdana" are the Marathi words for Lady's Fingers (Okra) and Groundnuts (Peanuts) respectively hence the.
CARROT METHI PACHADI Today's recipe made of Carrots and Fenugreek Leaves (Methi Leaves) along with lentils and spices is from the State .
TOMATO & PANEER SOUP As we head into the winter, I make soups more often as they are healthy and nutritious.
PANEER PARATHA Whether you have them for breakfast, lunch or dinner, parathas ( also called paranthas) are tasty and filling.
OUR DINING EXPERIENCE: BARBECUE NATION If you want to eat at Barbecue Junction , even on a week day, please make a booking.
ALOO POSTO This popular Bengali dish was pointed out to me by my friend, Vidya Pai (who has lived for long in West Bengal) in a food grou.
KHUMB MASALA From time to time, I make dishes using Button Mushrooms as they are said to be especially strong on antioxidants.
VEGETABLE KURMA Vegetable Kurmas are a common accompaniment for chapatis, puris, parottas etc in the South of India.
KAALI THORI SUKKE This dish derives its name from the main ingredient, "Kaali Thori" which is the Konkani word for Whole Black Pigeon Pea.
SCHEZWAN GOBHI MATAR Gobhi Matar, a vegetarian dish made of cauliflower (phoolgobhi ) and green peas (matar) is an old favourite in m.
KELE (RAW BANANA) KODDEL In our Konkani GSB cuisine, a "koddel" is a spicy coconut-based curry made with vegetables or pulses.
HIRVA VATANA BATATA BHAJI This easy to make dish from Maharashtrian cuisine is called Hirva Vatana Batata Bhaji.
INSTANT KHARVAS Here's wishing all of you a very Happy, Bright, and Prosperous New Year.
GREEN PEAS MASALA One of the vegetables commonly available in the winter months is green peas, called Matar/Mutter in Hindi.
RED BELL PEPPER & TOMATO CHUTNEY Not only is it so attractive to look at, but Red Bell Pepper ( popularly also known as Capsicum in India.
AVAREBELE MELA 2017 Locals in Bengaluru look forward to the winter months for that's the time of the year when their favourite Avarebele .
BATANI BATATA BHUTHI Green Peas and Potatoes pair well together and can be made into many different types of dishes.
GREEN CHUTNEY & SWEET CHUTNEY Many of our Indian snacks commonly served as street food such as Chaats, Bhel Puri, Ragda Patties etc owe .