Cooking with Yiddishe mama

Cooking with Yiddishe mama616 recipes

На кухне с еврейской мамой

All recipes from "Meal" - page 15


Smoked Salmon Triangles

Smoked Salmon Triangles

Makes 24 triangles 4 tablespoons butter, divided 4 medium flour tortillas 1 package (8 ounces) cream cheese, softened 1/2 pound thin.

Quick Moist Parsnip Bread

Quick Moist Parsnip Bread

I bought a package (4) of parsnips.

Baked Sweet and Sour Chicken

Baked Sweet and Sour Chicken

Baked Sweet and Sour Chicken Ingredients 1 cut-up chicken 1/2 tsp salt 1/2 tsp pepper 1 1/2 cups sugar 2/3 cup apple cider vinegar.

Pistachio, hazelnuts, and blueberry muffins

Pistachio, hazelnuts, and blueberry muffins

Nowadays we always have leftovers of various types of nuts on hand.

Passover Potato Latkes

Passover Potato Latkes

Makes about 20 small latkes.

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon Makes 6 generous servings     1 1/2-pounds (700 g) butternut squash.

Passover Tropical Avocado Brownies

Passover Tropical Avocado Brownies

Passover Tropical Avocado Brownies Make 16 servings      Passover version: 3/4 cup matzoh cake meal MINUS 1 tablespoon PLUS 1 tablesp.

Matzo granola with walnuts and coconut

Matzo granola with walnuts and coconut

Be careful! It's addictive! Serves 6 1/4 (60 ml) cup vegetable oil 1/3 (115 gr) cup honey 3 Tablespoons maple syrup 1 Tablespoon ci.

Smoked Whitefish salad

Smoked Whitefish salad

Makes 2 servings as a meal 2 cups (250 grams) smoked whitefish, bones removed 3 tablespoons (10 gram) very finely diced red onion (I u.

Crabmeat Cheese  Salad

Crabmeat Cheese Salad

Makes 5 generous portions 2 hard-boiled eggs,  grated on big holes of the grater 1/2 cup mozarella cheese, grated on big holes of the .

Summer picnic crabmeat letttuce salad

Summer picnic crabmeat letttuce salad

Make 2 portions 1 cup lettuce, chopped 3 oz crab meat, chopped 1/3 cup cucumber, peeled and cut into small cubes 3 tablespoons canne.

Cucumber Corn Coleslaw

Cucumber Corn Coleslaw

Make 2 servings 1 1/2 cups thinly sliced green cabbage 1/4 teaspoon salt 2/3 cup english cucumber, peeled and cut into small squares .

Summer Spinach Ginger Pureed Soup

Summer Spinach Ginger Pureed Soup

Makes 3-4 portions 1 tablespoon olive oil 1 medium sweet onion.

Pineapple rugelach

Pineapple rugelach

Makes 32 pastries Filling; 2 cans (20oz each)  pineapple chunks, drained, liquid reserved 1 &  1/2 cup sugar 1 egg, beaten lightly  .

Shrimp Pasta Salad with Cucumber and Dill

Shrimp Pasta Salad with Cucumber and Dill

Coarse salt and ground pepper 3/4 pound large shell pasta 1 pound large peeled and deveined shrimp, tails on (if desired) 1 English c.

Zucchini crepes

Zucchini crepes

They are ideal with sweet and savory fillings.

Carrot-Cheese Herring Pate

Carrot-Cheese Herring Pate

Good on any type of bread, bagels and matzos.

Fried Mushroom Buckwheat Soup

Fried Mushroom Buckwheat Soup

Makes 5-6 portions 1 tablespoon olive oil 1 medium sweet onion, peeled and chopped 900 ml vegetable stock 1 large carrot, peeled and.

Baked chicken blintzes

Baked chicken blintzes

Makes 20 medium size (3-inch) blintzes Filling 1 pound chicken breast, boiled in slightly salted water, cut into medium chunks 1 tabl.

Dry Cherry-Lemon Ricotta Pound Cake

Dry Cherry-Lemon Ricotta Pound Cake

3 /4 cup granulated sugar 5 tablespoons unsalted butter, at room temperature 3 large eggs, at room temperature (see Tip) 3/4 cup part-.

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