Cooking recipes from "From Scratch Fast" - page 6

Gochujang Grilled Pork Tenderloin Salad with Snap Peas and Peanuts

Gochujang is a Korean chili paste that’s spicy, garlicky, slightly sweet and pungent (in a good way).

Grilled Chicken Paillard with Arugula, Fennel & Potato Salad

This grilled chicken paillard is light and refreshing, but incredibly dynamic.

Gluten Free Veggie Burgers with Sriracha Mayo

This streamlined veggie burger recipe comes together quickly with minimal steps.

Blueberry Almond Cornmeal Muffins (Gluten Free)

These naturally sweetened, gluten free blueberry cornmeal muffins are incredibly moist and tender, and they’re bursting with blueberries.

Cherry Almond Ricotta Cake (Gluten Free)

This cherry almond ricotta cake is moist and tender with an irresistible almond flavor.

Creamy Millet Breakfast Porridge (Gluten Free, Vegan)

This easy, creamy millet breakfast porridge is flavored with cinnamon and cardamom, and it gets topped with your favorite fixings for a dynamic and nutritious morning meal.

Chicken Paillard with Fingerling Potato Salad & Goat Cheese

In this healthy chicken paillard recipe, pounded chicken breasts are topped with a buttery fingerling potato salad featuring fresh greens, kalamata olives and creamy goat cheese.

Easy Buckwheat Crepes (Gluten Free)

This foolproof buckwheat crepes recipe results in perfectly tender crepes with crispy edges.

High-Protein Gluten-Free Strawberry Oat Waffles

These might just be the easiest waffles you’ll ever make!! The batter gets whipped up in minutes in a blender.

Gluten Free Carrot Cake Muffins with Maple Cream Cheese Frosting (Paleo Option))

These healthy, naturally sweetened carrot cake muffins are gluten-free, grain-free, and are packed with carrots, but who cares, because THEY TASTE JUST LIKE CARROT CAKE! Oh, and did I mention that they get slathered with a Maple Cream Cheese Frosting?!.

Pan Seared Cast Iron Pork Chops with Shallot Caper Sauce

These cast iron skillet pork chops are so simple but SO DELICIOUS.

Savory Spinach Tart with Feta & Ricotta (Gluten Free Option!)

This spanakopita inspired spinach tart is easy to make and has an incredible flavor from a few secret ingredients.

Lemon Olive Oil Polenta Cake (Gluten Free!)

This irresistible lemon olive oil cake is supremely tender with a slight crunch from cornmeal.

How to Make a Healthy Stir Fry with Any Veggies & Protein!

With a few easy techniques you can whip up a healthy stir fry any night of the week! Think of this recipe as more of a technique than an exact science.

Easy Homemade Stir Fry Sauce (for any stir fry!)

With this easy homemade stir fry sauce in your repertoire, you can whip up a stir-fry anytime! The sauce is incredibly versatile and can be used with nearly any combination of vegetables and/or meat (think beef, chicken, tofu or shrimp) - use it in.

Vietnamese Inspired Crispy Rice Crepes

These crispy rice flour crepes are studded with scallions and are filled with caramelized pork or turkey (although you can easily make them vegan—see below!).