Savor the Best

Savor the Best260 recipes

Savor the Best -

All recipes from "Vegetable" - page 9


Sauteed Portobello Mushrooms

Sauteed Portobello Mushrooms

These sauteed portobello mushrooms are tender and meaty.

Ricotta Mashed Potatoes

Ricotta Mashed Potatoes

Ricotta Mashed potatoes are smooth and creamy with a subtle cheesy tang from ricotta cheese.

Asparagus pea soup

Asparagus pea soup

This Asparagus-Pea Soup with Parmesan Cheese is an elegant and flavorful soup that makes a great first course to your special dinners.

Tomato, Basil and Garlic Sauce

Tomato, Basil and Garlic Sauce

Tomato, basil and garlic sauce.

Roasted Tomato Garlic Soup with Goat Cheese Flan

Roasted Tomato Garlic Soup with Goat Cheese Flan

This recipe for roasted tomato garlic soup is served with savory goat cheese flans and crispy thyme sticks.

New England Clam Chowder

New England Clam Chowder

New England Clam Chowder is a cream-based, hearty and nourishing soup with clams as the main ingredient, bacon, sliced leeks, potatoes and fresh herbs.

Pickled Watermelon Radish

Pickled Watermelon Radish

Pickled watermelon radish is zesty, cruncny, and easy to make.

Beef and sausage lasagna

Beef and sausage lasagna

Here is a hearty, flavorful meat lasagna recipe layered with sausage and beef tomato sauce and a blend of cheese.

Vegetable Chowder with Seared Scallops

Vegetable Chowder with Seared Scallops

This chunky Vegetable Chowder with Seared Scallops is a kaleidoscope of colors that takes full advantage of good, healthy vegetables.

Grilled Octopus with Roasted Fingerling Potatoes

Grilled Octopus with Roasted Fingerling Potatoes

Spanish-style tender and crisply grilled octopus with a tangy preserved lemon vinaigrette and roasted potatoes.

Instant Pot Corned Beef And Cabbage

Instant Pot Corned Beef And Cabbage

Instant pot corned beef and cabbage cooks in less than half the time of traditional methods and it will be incredibly tender.

Instant Pot Buttermilk Ranch Mashed Potatoes

Instant Pot Buttermilk Ranch Mashed Potatoes

Instant Pot Buttermilk Ranch Mashed Potatoes are rich, creamy, so flavorful! No peeling or cutting required, and the Instant Pot makes it a breeze!

Chicken Cordon Bleu with Asparagus

Chicken Cordon Bleu with Asparagus

Chicken Cordon Bleu with Asparagus! Crunchy chicken breasts roll with ham, cheese and asparagus spears, oven-baked and served with a creamy tarragon sauce.

Eggplant Caviar

Eggplant Caviar

Roasted eggplant, vegetables and aromatics combine to make a silky smooth eggplant caviar- a healthy, delicious, and low-carb spread!

Avocado Toast with Poached Egg

Avocado Toast with Poached Egg

Avocado Toast with Poached Egg.

Heirloom Tomato Ricotta Tart

Heirloom Tomato Ricotta Tart

A vibrant Heirloom Tomato Ricotta Tart with a creamy ricotta, herb and mozzarella filling drizzled with homemade basil pesto and topped with juicy tomatoes.

Artichoke and Olive Tart with Kamut Crust

Artichoke and Olive Tart with Kamut Crust

A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.

Coq Au Vin

Coq Au Vin

Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.

Roasted Baby Beet Salad with Feta Cheese

Roasted Baby Beet Salad with Feta Cheese

This recipe for Roasted Baby Beet Salad with Feta Cheese is simple and elegant served on crisp greens and finished with a tangy champaign-thyme vinaigrette.

Farro, Mushroom and Leek Risotto

Farro, Mushroom and Leek Risotto

This side dish of farro, mushroom and leek risotto is so delicious, I could eat it for my entire meal!   Skip the main entree, please pass the risotto again!

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