An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
An Italian dish consisting of pork shoulder braised in the milk, garlic, and sage.
Japanese style chicken thighs marinated in red miso paste and roasted in the oven.
Cooking the potatoes in the oil as it heats up makes less mess and results in fries that are crispy on the outside and creamy in the center.
A Vietnamese style noodle bowl with ground pork, cucumbers, peanuts, mint, basil, and Sriracha sauce.
Chicken thighs marinated in Greek yogurt and lemon juice then baked with orzo pasta and topped with feta cheese, olives, and dill.
A creamy tomato soup made with fresh tomatoes, fresh basil, and red pepper flakes for a little heat.
Pan fried onions and bone-in (yes, bone-in) pork chops served on hamburger buns.
Wings marinated in citrus juices, smoky chipotle pepper and Greek yogurt then oven roasted until slightly charred.
Chicken thighs slow cooked in onions, peppers, tomatoes, and sriracha sauce then shredded and served on buns.
An easy refried black bean recipe that slow cooks in the crock-pot all day.
A homemade pastry crust filled with leeks, mushrooms, eggs, heavy cream, and Swiss cheese.
Brussel sprouts tossed with scallions, peanuts, and a spicy brown sauce served over rice.
Black beans, cheddar cheese, and Mexican spices formed into patties then grilled and topped with avocado mayo.
A spicy ginger and garlic flavored chuck roast with pineapple served over steamed rice.
Baby kale tossed with onion, blueberries, pecans, and feta with a fresh blueberry and chia seed vinaigrette.
An easy and delicious Italian pasta dish consisting of tagliatelle pasta, fresh parsley, garlic, and Parmesan cheese.