An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A veggie bowl packed full of chia seeds, beans, avocado, and veggies and topped with a spicy pico dressing.
An easy cream cheese based dip made with roasted beets, chives and lemon juice.
Mahi-mahi is pan sear creating a spicy crust then serve over a cold rice salad studded with peppers, cilantro, and mango.
A curry veggie burger made with chickpeas and served with Sriracha mayonnaise.
Pork Shoulder braised with fennel and garlic until tender and juicy.
A hearty soup full of mushrooms, vegetables, and whole grain farro all flavored with garlic and fresh sage.
Oven roasted chicken flavored with butter, lemon zest, and fresh dill.
Roasted vegetables in herbs, garlic, and balsamic vinegar tossed with fresh mozzarella cheese and fresh arugula.
A healthier version of breakfast sausage gravy made with ground turkey and fresh sage.
Roasted beets and apples tossed in olive oil, salt, and pepper then topped with walnuts and blue cheese.
Ground beef meatballs full of bold spices and simmered in a saffron tomato sauce.
Cauliflower pieces that are baked and topped with cheese, pork, sour cream, and scallions.
A white bechamel lasagna with spinach, artichokes and three types of cheese.
Ground beef, carrots, and peas in a rich sauce topped with sweet and Yukon gold potatoes and then baked.