An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Wings marinated in citrus juices, smoky chipotle pepper and Greek yogurt then oven roasted until slightly charred.
Chicken thighs slow cooked in onions, peppers, tomatoes, and sriracha sauce then shredded and served on buns.
An easy refried black bean recipe that slow cooks in the crock-pot all day.
A homemade pastry crust filled with leeks, mushrooms, eggs, heavy cream, and Swiss cheese.
Brussel sprouts tossed with scallions, peanuts, and a spicy brown sauce served over rice.
Black beans, cheddar cheese, and Mexican spices formed into patties then grilled and topped with avocado mayo.
A spicy ginger and garlic flavored chuck roast with pineapple served over steamed rice.
Baby kale tossed with onion, blueberries, pecans, and feta with a fresh blueberry and chia seed vinaigrette.
An easy and delicious Italian pasta dish consisting of tagliatelle pasta, fresh parsley, garlic, and Parmesan cheese.
A veggie bowl packed full of chia seeds, beans, avocado, and veggies and topped with a spicy pico dressing.
An easy cream cheese based dip made with roasted beets, chives and lemon juice.
Mahi-mahi is pan sear creating a spicy crust then serve over a cold rice salad studded with peppers, cilantro, and mango.
A curry veggie burger made with chickpeas and served with Sriracha mayonnaise.
Pork Shoulder braised with fennel and garlic until tender and juicy.
A hearty soup full of mushrooms, vegetables, and whole grain farro all flavored with garlic and fresh sage.
Oven roasted chicken flavored with butter, lemon zest, and fresh dill.