An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Pan seared garlic pork chops over top sweet potato hash with red onions and green peppers.
Thin sliced chicken breast, green onion, broccoli, and a sweet and savory sauce served over steamed rice.
Chinese style black pepper sauce tossed over noodles with tender beef.
Brown rice cooked in the oven with onion, jalapeno, corn and Mexican spices.
An easy to make Greek pasta dish using a mixture of pasta, eggs, heavy cream, and feta cheese which is then topped with freshly grated Parmesan and baked until browned on top.
Pan seared chicken breasts simmered in a cream sauce with fresh tomatoes and basil.
Boneless chicken breasts dipped in melted butter and rolled in Cajun spices then pan seared and served on whole wheat buns with lettuce, onion, and avocado mayo.
Burgers made with ground turkey mixed with curry and green onions and served topped with a cilantro and lime mayonnaise sauce.
Brussels sprouts tossed in olive oil, red pepper flakes, and freshly grated Parmesan cheese then oven roasted.
A moist South African cornbread that's steamed with kernels of corn throughout the bread.
Pan seared brussels sprouts and toasted cashews in a sweet and spicy Asian-style sauce served with steamed rice.
Cubes of watermelon and feta cheese with cucumber ribbons, mint and balsamic reduction.
Chicken thighs are coated in robust spices and baked over sweet potatoes.
Grilled corn on the cob brushed with hot sauce and lime then sprinkle with freshly grated Parmesan cheese.
Pork shoulder covered in a rub made of sichuan peppercorns and star anise then slow cooked and served with jasmine rice.
A classic Italian pasta dish consisting of spaghetti tossed with garlic, olive oil, and parsley.